Baingan Bharta vs Cabbage

Per 100 g, Baingan Bharta has 65 kcal and 1.4 g protein, while Cabbage has 22 kcal and 1.4 g protein.

Baingan Bharta

65
kcal per 100 g
1.4 g protein

Cabbage

22
kcal per 100 g
1.4 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Baingan Bharta Cabbage Difference
Calories Fewer calories for the same weight 65 kcal 22 kcal better 66%
Protein More protein helps with fullness and muscle 1.4 g 1.4 g about the same
Carbs Lower carbs suits low-carb and diabetic diets 4.4 g 3.2 g better 27%
Fat Lower fat means lower calorie density 4.5 g 0.1 g better 98%
Fiber More fibre improves fullness and digestion 3.3 g better 2.8 g 15%
Sugar Less sugar means a gentler blood-sugar response 1.8 g 1 g better 44%
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Cabbage

Cabbage is the lighter choice at 22 kcal per 100 g against 65 for Baingan Bharta — about 66% fewer calories for the same weight on your plate. That does not make Baingan Bharta a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Cabbage

Both carry a similar amount of protein (1.4 g and 1.4 g per 100 g), so Cabbage takes it on the calorie cost — 6.4 g of protein per 100 kcal against 2.2 g. You get the same protein for less of your daily budget.

Baingan Bharta vs Cabbage — common questions

Baingan Bharta has more calories — about 65 kcal per 100 g compared with 22 kcal for Cabbage.

They are close. Baingan Bharta has 1.4 g and Cabbage has 1.4 g of protein per 100 g.

Cabbage is the lighter choice at 22 kcal per 100 g against 65 for Baingan Bharta — about 66% fewer calories for the same weight on your plate. That does not make Baingan Bharta a bad food; it means the portion has to be smaller to fit the same calorie budget.

Both carry a similar amount of protein (1.4 g and 1.4 g per 100 g), so Cabbage takes it on the calorie cost — 6.4 g of protein per 100 kcal against 2.2 g. You get the same protein for less of your daily budget.

Yes. Combining them gives roughly 87 kcal and 2.8 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Cabbage has the edge, mainly on calorie density. Per 100 g, Baingan Bharta has 65 kcal and 1.4 g protein, while Cabbage has 22 kcal and 1.4 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.

Other comparisons

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.