Besan Chilla vs Bread Upma
Per 100 g, Besan Chilla has 136 kcal and 7.8 g protein, while Bread Upma has 129 kcal and 2.8 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Besan Chilla | Bread Upma | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 136 kcal | 129 kcal better | 5% |
| Protein More protein helps with fullness and muscle | 7.8 g better | 2.8 g | 64% |
| Carbs Lower carbs suits low-carb and diabetic diets | 21 g | 12.6 g better | 40% |
| Fat Lower fat means lower calorie density | 2.9 g better | 7.7 g | 62% |
| Fiber More fibre improves fullness and digestion | 4.3 g better | 1.9 g | 56% |
| Sugar Less sugar means a gentler blood-sugar response | 1.9 g | 1.5 g better | 21% |
Which is better for weight loss?
Bread Upma
Bread Upma is the lighter choice at 129 kcal per 100 g against 136 for Besan Chilla — about 5% fewer calories for the same weight on your plate. That does not make Besan Chilla a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Besan Chilla
Besan Chilla is the stronger protein source, with 7.8 g per 100 g against 2.8 g for Bread Upma. To match that from Bread Upma you would have to eat roughly 2.8 times the volume, which is usually the limiting factor when you are trying to hit a protein target.
Besan Chilla vs Bread Upma — common questions
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.