Besan Ladoo vs Custard

Per 100 g, Besan Ladoo has 477 kcal and 8.9 g protein, while Custard has 109 kcal and 5 g protein.

Besan Ladoo

477
kcal per 100 g
8.9 g protein

Custard

109
kcal per 100 g
5 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Besan Ladoo Custard Difference
Calories Fewer calories for the same weight 477 kcal 109 kcal better 77%
Protein More protein helps with fullness and muscle 8.9 g better 5 g 44%
Carbs Lower carbs suits low-carb and diabetic diets 62.6 g 11.2 g better 82%
Fat Lower fat means lower calorie density 22.9 g 5.1 g better 78%
Fiber More fibre improves fullness and digestion 4.6 g better 0 g 100%
Sugar Less sugar means a gentler blood-sugar response 37.7 g 11.1 g better 71%
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Custard

Custard is the lighter choice at 109 kcal per 100 g against 477 for Besan Ladoo — about 77% fewer calories for the same weight on your plate. That does not make Besan Ladoo a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Besan Ladoo

Besan Ladoo is the stronger protein source, with 8.9 g per 100 g against 5 g for Custard. To match that from Custard you would have to eat roughly 1.8 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Custard is more efficient per calorie (4.6 g of protein per 100 kcal against 1.9 g), so it is the better pick if you are also holding calories down.

Besan Ladoo vs Custard — common questions

Besan Ladoo has more calories — about 477 kcal per 100 g compared with 109 kcal for Custard.

Besan Ladoo has more protein — 8.9 g per 100 g against 5 g for Custard.

Custard is the lighter choice at 109 kcal per 100 g against 477 for Besan Ladoo — about 77% fewer calories for the same weight on your plate. That does not make Besan Ladoo a bad food; it means the portion has to be smaller to fit the same calorie budget.

Besan Ladoo is the stronger protein source, with 8.9 g per 100 g against 5 g for Custard. To match that from Custard you would have to eat roughly 1.8 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Custard is more efficient per calorie (4.6 g of protein per 100 kcal against 1.9 g), so it is the better pick if you are also holding calories down.

Yes. Combining them gives roughly 586 kcal and 13.9 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Custard has the edge, mainly on calorie density. Per 100 g, Besan Ladoo has 477 kcal and 8.9 g protein, while Custard has 109 kcal and 5 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.
Full Besan Ladoo nutrition & serving sizes
Full Custard nutrition & serving sizes

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.