Chicken Curry vs Methi Thepla
Per 100 g, Chicken Curry has 122 kcal and 12.5 g protein, while Methi Thepla has 346 kcal and 9 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Chicken Curry | Methi Thepla | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 122 kcal better | 346 kcal | 65% |
| Protein More protein helps with fullness and muscle | 12.5 g better | 9 g | 28% |
| Carbs Lower carbs suits low-carb and diabetic diets | 3 g better | 41.3 g | 93% |
| Fat Lower fat means lower calorie density | 6.5 g better | 16 g | 59% |
| Fiber More fibre improves fullness and digestion | 0.5 g | 7.5 g better | 93% |
| Sugar Less sugar means a gentler blood-sugar response | 1 g better | 3 g | 67% |
Which is better for weight loss?
Chicken Curry
Chicken Curry is the lighter choice at 122 kcal per 100 g against 346 for Methi Thepla — about 65% fewer calories for the same weight on your plate. That does not make Methi Thepla a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Chicken Curry
Chicken Curry is the stronger protein source, with 12.5 g per 100 g against 9 g for Methi Thepla. To match that from Methi Thepla you would have to eat roughly 1.4 times the volume, which is usually the limiting factor when you are trying to hit a protein target.
Chicken Curry vs Methi Thepla — common questions
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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.