Country Chicken vs Fish Curry

Per 100 g, Country Chicken has 180 kcal and 22.1 g protein, while Fish Curry has 111 kcal and 8.7 g protein.

Country Chicken

180
kcal per 100 g
22.1 g protein

Fish Curry

111
kcal per 100 g
8.7 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Country Chicken Fish Curry Difference
Calories Fewer calories for the same weight 180 kcal 111 kcal better 38%
Protein More protein helps with fullness and muscle 22.1 g better 8.7 g 61%
Carbs Lower carbs suits low-carb and diabetic diets 0 g better 3.8 g 100%
Fat Lower fat means lower calorie density 10.2 g 6.7 g better 34%
Fiber More fibre improves fullness and digestion 0 g 1.9 g better 100%
Sugar Less sugar means a gentler blood-sugar response 0 g better 2 g 100%
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Fish Curry

Fish Curry is the lighter choice at 111 kcal per 100 g against 180 for Country Chicken — about 38% fewer calories for the same weight on your plate. That does not make Country Chicken a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Country Chicken

Country Chicken is the stronger protein source, with 22.1 g per 100 g against 8.7 g for Fish Curry. To match that from Fish Curry you would have to eat roughly 2.5 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Country Chicken vs Fish Curry — common questions

Country Chicken has more calories — about 180 kcal per 100 g compared with 111 kcal for Fish Curry.

Country Chicken has more protein — 22.1 g per 100 g against 8.7 g for Fish Curry.

Fish Curry is the lighter choice at 111 kcal per 100 g against 180 for Country Chicken — about 38% fewer calories for the same weight on your plate. That does not make Country Chicken a bad food; it means the portion has to be smaller to fit the same calorie budget.

Country Chicken is the stronger protein source, with 22.1 g per 100 g against 8.7 g for Fish Curry. To match that from Fish Curry you would have to eat roughly 2.5 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Yes. Combining them gives roughly 291 kcal and 30.8 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Fish Curry has the edge, mainly on calorie density. Per 100 g, Country Chicken has 180 kcal and 22.1 g protein, while Fish Curry has 111 kcal and 8.7 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.

Other comparisons

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.