Makhana Kheer vs Vanilla Ice Cream
Per 100 g, Makhana Kheer has 108 kcal and 3.3 g protein, while Vanilla Ice Cream has 229 kcal and 2.6 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Makhana Kheer | Vanilla Ice Cream | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 108 kcal better | 229 kcal | 53% |
| Protein More protein helps with fullness and muscle | 3.3 g better | 2.6 g | 21% |
| Carbs Lower carbs suits low-carb and diabetic diets | 12.9 g better | 14.2 g | 9% |
| Fat Lower fat means lower calorie density | 5 g better | 18.2 g | 73% |
| Fiber More fibre improves fullness and digestion | 0.1 g better | 0 g | 100% |
| Sugar Less sugar means a gentler blood-sugar response | 11.5 g better | 13.4 g | 14% |
Which is better for weight loss?
Makhana Kheer
Makhana Kheer is the lighter choice at 108 kcal per 100 g against 229 for Vanilla Ice Cream — about 53% fewer calories for the same weight on your plate. That does not make Vanilla Ice Cream a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Makhana Kheer
Makhana Kheer is the stronger protein source, with 3.3 g per 100 g against 2.6 g for Vanilla Ice Cream. To match that from Vanilla Ice Cream you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.
Makhana Kheer vs Vanilla Ice Cream — common questions
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.