Mutton Biryani vs Samosa
Per 100 g, Mutton Biryani has 191 kcal and 7.4 g protein, while Samosa has 437 kcal and 6.7 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Mutton Biryani | Samosa | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 191 kcal better | 437 kcal | 56% |
| Protein More protein helps with fullness and muscle | 7.4 g better | 6.7 g | 10% |
| Carbs Lower carbs suits low-carb and diabetic diets | 22.5 g better | 40 g | 44% |
| Fat Lower fat means lower calorie density | 7.7 g better | 27.5 g | 72% |
| Fiber More fibre improves fullness and digestion | 2.4 g | 2.5 g | about the same |
| Sugar Less sugar means a gentler blood-sugar response | 2.4 g | 2 g better | 17% |
Which is better for weight loss?
Mutton Biryani
Mutton Biryani is the lighter choice at 191 kcal per 100 g against 437 for Samosa — about 56% fewer calories for the same weight on your plate. That does not make Samosa a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Mutton Biryani
Mutton Biryani is the stronger protein source, with 7.4 g per 100 g against 6.7 g for Samosa. To match that from Samosa you would have to eat roughly 1.1 times the volume, which is usually the limiting factor when you are trying to hit a protein target.
Mutton Biryani vs Samosa — common questions
Other comparisons
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.