Banana vs Peach
Per 100 g, Banana has 89 kcal and 1.1 g protein, while Peach has 40 kcal and 0.9 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Banana | Peach | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 89 kcal | 40 kcal better | 55% |
| Protein More protein helps with fullness and muscle | 1.1 g better | 0.9 g | 18% |
| Carbs Lower carbs suits low-carb and diabetic diets | 22.9 g | 7.8 g better | 66% |
| Fat Lower fat means lower calorie density | 0.3 g better | 0.4 g | 25% |
| Fiber More fibre improves fullness and digestion | 2.6 g better | 2.1 g | 19% |
| Sugar Less sugar means a gentler blood-sugar response | 11.9 g | 6.9 g better | 42% |
Which is better for weight loss?
Peach
Peach is the lighter choice at 40 kcal per 100 g against 89 for Banana — about 55% fewer calories for the same weight on your plate. That does not make Banana a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Banana
Banana is the stronger protein source, with 1.1 g per 100 g against 0.9 g for Peach. To match that from Peach you would have to eat roughly 1.2 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Peach is more efficient per calorie (2.3 g of protein per 100 kcal against 1.2 g), so it is the better pick if you are also holding calories down.
Banana vs Peach — common questions
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.