Cheese Pizza vs Maggi
Per 100 g, Cheese Pizza has 249 kcal and 5.8 g protein, while Maggi has 446 kcal and 10 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Cheese Pizza | Maggi | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 249 kcal better | 446 kcal | 44% |
| Protein More protein helps with fullness and muscle | 5.8 g | 10 g better | 42% |
| Carbs Lower carbs suits low-carb and diabetic diets | 30.6 g better | 62.9 g | 51% |
| Fat Lower fat means lower calorie density | 12.4 g better | 17.1 g | 28% |
| Fiber More fibre improves fullness and digestion | 1.9 g | 2.9 g better | 35% |
| Sugar Less sugar means a gentler blood-sugar response | 3.4 g | 2.1 g better | 38% |
Which is better for weight loss?
Cheese Pizza
Cheese Pizza is the lighter choice at 249 kcal per 100 g against 446 for Maggi — about 44% fewer calories for the same weight on your plate. That does not make Maggi a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Maggi
Maggi is the stronger protein source, with 10 g per 100 g against 5.8 g for Cheese Pizza. To match that from Cheese Pizza you would have to eat roughly 1.7 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Cheese Pizza is more efficient per calorie (2.3 g of protein per 100 kcal against 2.2 g), so it is the better pick if you are also holding calories down.
Cheese Pizza vs Maggi — common questions
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.