Chicken Handi vs Mutton Do Pyaza

Per 100 g, Chicken Handi has 166 kcal and 12.3 g protein, while Mutton Do Pyaza has 183 kcal and 9.4 g protein.

Chicken Handi

166
kcal per 100 g
12.3 g protein

Mutton Do Pyaza

183
kcal per 100 g
9.4 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Chicken Handi Mutton Do Pyaza Difference
Calories Fewer calories for the same weight 166 kcal better 183 kcal 9%
Protein More protein helps with fullness and muscle 12.3 g better 9.4 g 24%
Carbs Lower carbs suits low-carb and diabetic diets 1.5 g better 4.1 g 63%
Fat Lower fat means lower calorie density 12.5 g better 14.4 g 13%
Fiber More fibre improves fullness and digestion 0.7 g 1.9 g better 63%
Sugar Less sugar means a gentler blood-sugar response 0.7 g better 2.9 g 76%
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Chicken Handi

Chicken Handi is the lighter choice at 166 kcal per 100 g against 183 for Mutton Do Pyaza — about 9% fewer calories for the same weight on your plate. That does not make Mutton Do Pyaza a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Chicken Handi

Chicken Handi is the stronger protein source, with 12.3 g per 100 g against 9.4 g for Mutton Do Pyaza. To match that from Mutton Do Pyaza you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Chicken Handi vs Mutton Do Pyaza — common questions

Mutton Do Pyaza has more calories — about 183 kcal per 100 g compared with 166 kcal for Chicken Handi.

Chicken Handi has more protein — 12.3 g per 100 g against 9.4 g for Mutton Do Pyaza.

Chicken Handi is the lighter choice at 166 kcal per 100 g against 183 for Mutton Do Pyaza — about 9% fewer calories for the same weight on your plate. That does not make Mutton Do Pyaza a bad food; it means the portion has to be smaller to fit the same calorie budget.

Chicken Handi is the stronger protein source, with 12.3 g per 100 g against 9.4 g for Mutton Do Pyaza. To match that from Mutton Do Pyaza you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Yes. Combining them gives roughly 349 kcal and 21.7 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Chicken Handi has the edge, mainly on calorie density. Per 100 g, Chicken Handi has 166 kcal and 12.3 g protein, while Mutton Do Pyaza has 183 kcal and 9.4 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.