Chicken Handi vs Mutton Do Pyaza
Per 100 g, Chicken Handi has 166 kcal and 12.3 g protein, while Mutton Do Pyaza has 183 kcal and 9.4 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Chicken Handi | Mutton Do Pyaza | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 166 kcal better | 183 kcal | 9% |
| Protein More protein helps with fullness and muscle | 12.3 g better | 9.4 g | 24% |
| Carbs Lower carbs suits low-carb and diabetic diets | 1.5 g better | 4.1 g | 63% |
| Fat Lower fat means lower calorie density | 12.5 g better | 14.4 g | 13% |
| Fiber More fibre improves fullness and digestion | 0.7 g | 1.9 g better | 63% |
| Sugar Less sugar means a gentler blood-sugar response | 0.7 g better | 2.9 g | 76% |
Which is better for weight loss?
Chicken Handi
Chicken Handi is the lighter choice at 166 kcal per 100 g against 183 for Mutton Do Pyaza — about 9% fewer calories for the same weight on your plate. That does not make Mutton Do Pyaza a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Chicken Handi
Chicken Handi is the stronger protein source, with 12.3 g per 100 g against 9.4 g for Mutton Do Pyaza. To match that from Mutton Do Pyaza you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.
Chicken Handi vs Mutton Do Pyaza — common questions
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.