Eggless Cake vs Marble Cake

Per 100 g, Eggless Cake has 318 kcal and 8.2 g protein, while Marble Cake has 353 kcal and 6.3 g protein.

Eggless Cake

318
kcal per 100 g
8.2 g protein

Marble Cake

353
kcal per 100 g
6.3 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Eggless Cake Marble Cake Difference
Calories Fewer calories for the same weight 318 kcal better 353 kcal 10%
Protein More protein helps with fullness and muscle 8.2 g better 6.3 g 23%
Carbs Lower carbs suits low-carb and diabetic diets 46.2 g 46.8 g about the same
Fat Lower fat means lower calorie density 11.8 g better 16.3 g 28%
Fiber More fibre improves fullness and digestion 0.7 g 0.7 g about the same
Sugar Less sugar means a gentler blood-sugar response 27.7 g 27.5 g about the same
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Eggless Cake

Eggless Cake is the lighter choice at 318 kcal per 100 g against 353 for Marble Cake — about 10% fewer calories for the same weight on your plate. That does not make Marble Cake a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Eggless Cake

Eggless Cake is the stronger protein source, with 8.2 g per 100 g against 6.3 g for Marble Cake. To match that from Marble Cake you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Eggless Cake vs Marble Cake — common questions

Marble Cake has more calories — about 353 kcal per 100 g compared with 318 kcal for Eggless Cake.

Eggless Cake has more protein — 8.2 g per 100 g against 6.3 g for Marble Cake.

Eggless Cake is the lighter choice at 318 kcal per 100 g against 353 for Marble Cake — about 10% fewer calories for the same weight on your plate. That does not make Marble Cake a bad food; it means the portion has to be smaller to fit the same calorie budget.

Eggless Cake is the stronger protein source, with 8.2 g per 100 g against 6.3 g for Marble Cake. To match that from Marble Cake you would have to eat roughly 1.3 times the volume, which is usually the limiting factor when you are trying to hit a protein target.

Yes. Combining them gives roughly 672 kcal and 14.5 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Eggless Cake has the edge, mainly on calorie density. Per 100 g, Eggless Cake has 318 kcal and 8.2 g protein, while Marble Cake has 353 kcal and 6.3 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.