Moong Dal Cheela vs Mutton Biryani

Per 100 g, Moong Dal Cheela has 97 kcal and 6.7 g protein, while Mutton Biryani has 191 kcal and 7.4 g protein.

Moong Dal Cheela

97
kcal per 100 g
6.7 g protein

Mutton Biryani

191
kcal per 100 g
7.4 g protein

Nutrition compared, per 100 g

Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.

Nutrient Moong Dal Cheela Mutton Biryani Difference
Calories Fewer calories for the same weight 97 kcal better 191 kcal 49%
Protein More protein helps with fullness and muscle 6.7 g 7.4 g better 10%
Carbs Lower carbs suits low-carb and diabetic diets 12 g better 22.5 g 47%
Fat Lower fat means lower calorie density 2.3 g better 7.7 g 70%
Fiber More fibre improves fullness and digestion 2 g 2.4 g better 17%
Sugar Less sugar means a gentler blood-sugar response 1 g better 2.4 g 58%
"Better" marks the more favourable value for a general healthy-eating goal, not a judgement about the food overall. Differences under 5% are treated as equivalent.

Which is better for weight loss?

Moong Dal Cheela

Moong Dal Cheela is the lighter choice at 97 kcal per 100 g against 191 for Mutton Biryani — about 49% fewer calories for the same weight on your plate. That does not make Mutton Biryani a bad food; it means the portion has to be smaller to fit the same calorie budget.

Which is better for muscle gain?

Mutton Biryani

Mutton Biryani is the stronger protein source, with 7.4 g per 100 g against 6.7 g for Moong Dal Cheela. To match that from Moong Dal Cheela you would have to eat roughly 1.1 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Moong Dal Cheela is more efficient per calorie (6.9 g of protein per 100 kcal against 3.9 g), so it is the better pick if you are also holding calories down.

Moong Dal Cheela vs Mutton Biryani — common questions

Mutton Biryani has more calories — about 191 kcal per 100 g compared with 97 kcal for Moong Dal Cheela.

Mutton Biryani has more protein — 7.4 g per 100 g against 6.7 g for Moong Dal Cheela.

Moong Dal Cheela is the lighter choice at 97 kcal per 100 g against 191 for Mutton Biryani — about 49% fewer calories for the same weight on your plate. That does not make Mutton Biryani a bad food; it means the portion has to be smaller to fit the same calorie budget.

Mutton Biryani is the stronger protein source, with 7.4 g per 100 g against 6.7 g for Moong Dal Cheela. To match that from Moong Dal Cheela you would have to eat roughly 1.1 times the volume, which is usually the limiting factor when you are trying to hit a protein target. Worth noting the trade-off: Moong Dal Cheela is more efficient per calorie (6.9 g of protein per 100 kcal against 3.9 g), so it is the better pick if you are also holding calories down.

Yes. Combining them gives roughly 288 kcal and 14.1 g protein per 100 g of each. Indian meals are usually built from pairs like this, and mixing a grain with a protein source generally makes for a better-balanced plate than either on its own.

For most everyday goals Moong Dal Cheela has the edge, mainly on calorie density. Per 100 g, Moong Dal Cheela has 97 kcal and 6.7 g protein, while Mutton Biryani has 191 kcal and 7.4 g protein. Healthy eating depends far more on total daily intake and portion size than on picking one of these two.
Full Moong Dal Cheela nutrition & serving sizes
Full Mutton Biryani nutrition & serving sizes

Other comparisons

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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.

General information only, not medical advice. See our disclaimer.