Paratha vs Roti
Per 100 g, Paratha has 300 kcal and 6.7 g protein, while Roti has 180 kcal and 6.8 g protein.
Nutrition compared, per 100 g
Both foods are shown per 100 g so the numbers are directly comparable. A single serving of each is a different size, so serving-for-serving figures would not tell you much.
| Nutrient | Paratha | Roti | Difference |
|---|---|---|---|
| Calories Fewer calories for the same weight | 300 kcal | 180 kcal better | 40% |
| Protein More protein helps with fullness and muscle | 6.7 g | 6.8 g | about the same |
| Carbs Lower carbs suits low-carb and diabetic diets | 36.7 g | 37.5 g | about the same |
| Fat Lower fat means lower calorie density | 14.2 g | 1 g better | 93% |
| Fiber More fibre improves fullness and digestion | 2.5 g | 5 g better | 50% |
| Sugar Less sugar means a gentler blood-sugar response | 0.8 g | 0.8 g | about the same |
Which is better for weight loss?
Roti
Roti is the lighter choice at 180 kcal per 100 g against 300 for Paratha — about 40% fewer calories for the same weight on your plate. That does not make Paratha a bad food; it means the portion has to be smaller to fit the same calorie budget.
Which is better for muscle gain?
Roti
Both carry a similar amount of protein (6.7 g and 6.8 g per 100 g), so Roti takes it on the calorie cost — 3.8 g of protein per 100 kcal against 2.2 g. You get the same protein for less of your daily budget.
Paratha vs Roti — common questions
Other comparisons
Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB), Vijayakumar et al., Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0, and derived from the ICMR-NIN Indian Food Composition Tables. Values vary with recipe, oil used and regional style.
General information only, not medical advice. See our disclaimer.