Radish Calories & Nutrition (मूली)

Radish has 32 calories per 100g (32 kcal per 100 g)

Vegetables Health Rating: 8/10 Best time: Lunch
32 kcal

Radish Calories by Serving Size

Most people measure Indian food in katoris, plates and pieces — not grams. Here is Radish broken down the way you actually eat it.

Serving Weight Calories Protein Carbs Fat
50 g 50 g 16 kcal 0.4 g 3.3 g 0.1 g
100 g standard 100 g 32 kcal 0.8 g 6.6 g 0.1 g
200 g 200 g 64 kcal 1.6 g 13.2 g 0.2 g
Values are scaled from the standard serving and rounded. Actual figures vary with recipe, oil used and regional preparation.
+ Add Radish to your thali See the total calories of your whole meal.
Nutrition Facts — Radish (per 100g)
Nutrient Per serving Per 100 g % DV*
Calories 32 kcal 32 kcal 2%
Protein 0.8 g 0.8 g 2%
Carbohydrates 6.6 g 6.6 g 2%
Fat 0.1 g 0.1 g 0%
Fiber 2.6 g 2.6 g 10%
Sugar 0.9 g 0.9 g 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Where the calories come from
Protein 0.8 g · 10%
Carbs 6.6 g · 87%
Fat 0.1 g · 3%
Burn it off

Minutes of activity to burn 32 kcal (70 kg adult):

Brisk walking 7 min
Cycling 5 min
Running 3 min
Yoga 9 min

Is Radish good for weight loss?

Yes — a good choice

Radish carries roughly 32 kcal per 100 g, which is low for an everyday Indian food. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Is Radish good for muscle gain?

Mainly an energy food

Radish provides about 0.8 g of protein per 100 g, which counts as low for Indian foods. That works out to roughly 2.5 g of protein per 100 kcal, so it is not an efficient way to hit a protein target. Pair it with a dedicated protein source — dal, curd, paneer, eggs, soya or chicken — rather than relying on it for muscle growth.

Health tips for eating Radish

Steam, stir-fry or add it to dal and sabzi with just 1–2 tsp of oil. Aim to fill half your plate with vegetables like this.

About Radish

White radish eaten raw in salads or cooked into parathas and sambar.

Frequently asked questions about Radish

100 g of radish contains approximately 32 calories, along with 0.8 g protein, 6.6 g carbohydrates and 0.1 g fat.

100 gram mooli (100 g) mein lagbhag 32 calorie aur 0.8 g protein hota hai. Isme 6.6 g carbs aur 0.1 g fat bhi hota hai.

100 ग्राम मूली (100 ग्राम) में लगभग 32 कैलोरी और 0.8 ग्राम प्रोटीन होता है। इसमें 6.6 ग्राम कार्बोहाइड्रेट और 0.1 ग्राम फैट भी होता है।

100 g of Radish contains about 32 calories, 0.8 g protein, 6.6 g carbs and 0.1 g fat.

Yes — a good choice. Radish carries roughly 32 kcal per 100 g, which is low for an everyday Indian food. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Radish contains about 0.8 g of protein per 100 g, which is considered low for Indian foods. Pair it with dal, curd, paneer or eggs to lift the protein content of the meal.

Radish provides roughly 6.6 g of carbohydrates and 0.9 g of sugar per 100 g. That is a moderate carbohydrate load for a typical serving. Portion control and pairing with protein, vegetables or curd help blunt the blood-sugar response. Anyone managing diabetes should confirm portions with their own doctor or dietitian.

Radish is best eaten at lunch.

For a 70 kg adult, burning the roughly 32 calories in 100 g of radish takes brisk walking for about 7 minutes, or cycling for about 5 minutes, or running for about 3 minutes, or yoga for about 9 minutes.

Compare Radish with other foods

Radish vs Aloo Gobi Radish vs Bhindi Masala Radish vs Baingan Bharta Radish vs Aloo ki Sabzi Radish vs Aloo Matar

Similar foods in Vegetables

Aloo Gobi

120 kcal

Bhindi Masala

94 kcal

Baingan Bharta

98 kcal

Aloo ki Sabzi

134 kcal

Aloo Matar

151 kcal

Aloo Methi

203 kcal

Trending Indian foods

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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB) — Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM, Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0. INDB is derived from the ICMR-NIN Indian Food Composition Tables (IFCT 2017 and 2004).

Serving sizes are typical Indian household portions set by FitDesi, with nutrients scaled from the per-100 g values. Figures vary with recipe, oil used and regional preparation.

Last updated: 30 October 2026

This page is for general information only and is not medical advice. See our disclaimer.