Red & Yellow Bell Pepper Calories & Nutrition (लाल-पीली शिमला मिर्च)
Red & Yellow Bell Pepper has 19 calories per 100g (19 kcal per 100 g)
Red & Yellow Bell Pepper Calories by Serving Size
Most people measure Indian food in katoris, plates and pieces — not grams. Here is Red & Yellow Bell Pepper broken down the way you actually eat it.
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 50 g | 50 g | 10 kcal | 0.7 g | 1 g | 0.2 g |
| 100 g standard | 100 g | 19 kcal | 1.4 g | 2 g | 0.4 g |
| 200 g | 200 g | 38 kcal | 2.8 g | 4 g | 0.8 g |
| Nutrient | Per serving | Per 100 g | % DV* |
|---|---|---|---|
| Calories | 19 kcal | 19 kcal | 1% |
| Protein | 1.4 g | 1.4 g | 3% |
| Carbohydrates | 2 g | 2 g | 1% |
| Fat | 0.4 g | 0.4 g | 1% |
| Fiber | 2.2 g | 2.2 g | 9% |
| Sugar | 0.9 g | 0.9 g | 2% |
Minutes of activity to burn 19 kcal (70 kg adult):
Is Red & Yellow Bell Pepper good for weight loss?
Yes — a good choice
Red & Yellow Bell Pepper carries roughly 19 kcal per 100 g, which is low for an everyday Indian food. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.
Is Red & Yellow Bell Pepper good for muscle gain?
Mainly an energy food
Red & Yellow Bell Pepper provides about 1.4 g of protein per 100 g, which counts as low for Indian foods. That works out to roughly 7.4 g of protein per 100 kcal, so it is a reasonable way to hit a protein target. Pair it with a dedicated protein source — dal, curd, paneer, eggs, soya or chicken — rather than relying on it for muscle growth.
Health tips for eating Red & Yellow Bell Pepper
About Red & Yellow Bell Pepper
Sweet red and yellow capsicums, eaten raw in salads or lightly cooked.
Frequently asked questions about Red & Yellow Bell Pepper
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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB) — Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM, Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0. INDB is derived from the ICMR-NIN Indian Food Composition Tables (IFCT 2017 and 2004).
Serving sizes are typical Indian household portions set by FitDesi, with nutrients scaled from the per-100 g values. Figures vary with recipe, oil used and regional preparation.
Last updated: 30 October 2026
This page is for general information only and is not medical advice. See our disclaimer.