Soybean Calories & Nutrition (सोयाबीन)
Soybean has 377 calories per 100g (377 kcal per 100 g)
Soybean Calories by Serving Size
Most people measure Indian food in katoris, plates and pieces — not grams. Here is Soybean broken down the way you actually eat it.
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 50 g | 50 g | 189 kcal | 18.9 g | 5.1 g | 9.7 g |
| 100 g standard | 100 g | 377 kcal | 37.8 g | 10.2 g | 19.4 g |
| 200 g | 200 g | 754 kcal | 75.6 g | 20.4 g | 38.8 g |
| Nutrient | Per serving | Per 100 g | % DV* |
|---|---|---|---|
| Calories | 377 kcal | 377 kcal | 19% |
| Protein | 37.8 g | 37.8 g | 76% |
| Carbohydrates | 10.2 g | 10.2 g | 3% |
| Fat | 19.4 g | 19.4 g | 30% |
| Fiber | 22.6 g | 22.6 g | 90% |
| Sugar | 2.2 g | 2.2 g | 4% |
Minutes of activity to burn 377 kcal (70 kg adult):
Is Soybean good for weight loss?
Yes, in controlled portions
Soybean carries roughly 377 kcal per 100 g, which is on the very high side for an everyday Indian food. It also delivers about 37.8 g of protein per 100 g, which helps you stay full for longer and protects muscle while you are in a calorie deficit. The fibre content (around 22.6 g per 100 g) slows digestion and steadies appetite between meals. Because it is calorie-dense, the portion size matters far more than whether you eat it at all — weigh or eyeball your serving and fit it into your daily budget instead of cutting it out entirely.
Is Soybean good for muscle gain?
Strong protein source
Soybean provides about 37.8 g of protein per 100 g, which counts as high for Indian foods. That works out to roughly 10 g of protein per 100 kcal, so it is an efficient way to hit a protein target. If you are training for size, aim for 1.6–2.2 g of protein per kg of bodyweight per day and spread it across 4–5 meals.
Health tips for eating Soybean
About Soybean
Dried soybeans, the most protein-dense pulse eaten in India.
Frequently asked questions about Soybean
Compare Soybean with other foods
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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB) — Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM, Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0. INDB is derived from the ICMR-NIN Indian Food Composition Tables (IFCT 2017 and 2004).
Serving sizes are typical Indian household portions set by FitDesi, with nutrients scaled from the per-100 g values. Figures vary with recipe, oil used and regional preparation.
Last updated: 30 October 2026
This page is for general information only and is not medical advice. See our disclaimer.