Guava Calories & Nutrition (अमरूद)

Guava has 39 calories per 1 medium (39 kcal per 100 g)

Fruits Health Rating: 9/10 Best time: Evening snack
39 kcal

Guava Calories by Serving Size

Most people measure Indian food in katoris, plates and pieces — not grams. Here is Guava broken down the way you actually eat it.

Serving Weight Calories Protein Carbs Fat
1 medium guava standard 100 g 39 kcal 1.3 g 7.1 g 0.3 g
2 guavas 200 g 78 kcal 2.6 g 14.2 g 0.6 g
Values are scaled from the standard serving and rounded. Actual figures vary with recipe, oil used and regional preparation.
+ Add Guava to your thali See the total calories of your whole meal.
Nutrition Facts — Guava (per 1 medium)
Nutrient Per serving Per 100 g % DV*
Calories 39 kcal 39 kcal 2%
Protein 1.3 g 1.3 g 3%
Carbohydrates 7.1 g 7.1 g 2%
Fat 0.3 g 0.3 g 0%
Fiber 8 g 8 g 32%
Sugar 5.9 g 5.9 g 12%
* Percent Daily Values are based on a 2,000 calorie diet.
Where the calories come from
Protein 1.3 g · 14%
Carbs 7.1 g · 78%
Fat 0.3 g · 7%
Burn it off

Minutes of activity to burn 39 kcal (70 kg adult):

Brisk walking 8 min
Cycling 6 min
Running 4 min
Yoga 11 min

Is Guava good for weight loss?

Yes — a good choice

Guava carries roughly 39 kcal per 100 g, which is low for an everyday Indian food. The fibre content (around 8 g per 100 g) slows digestion and steadies appetite between meals. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Is Guava good for muscle gain?

Mainly an energy food

Guava provides about 1.3 g of protein per 100 g, which counts as low for Indian foods. That works out to roughly 3.3 g of protein per 100 kcal, so it is not an efficient way to hit a protein target. Pair it with a dedicated protein source — dal, curd, paneer, eggs, soya or chicken — rather than relying on it for muscle growth.

Health tips for eating Guava

Eat the whole fruit instead of juice to keep the fibre and stay full longer. Works well as a mid-morning or evening snack.

About Guava

A fragrant, crunchy fruit eaten with salt and chilli, high in vitamin C.

Frequently asked questions about Guava

1 medium guava (100 g) contains approximately 39 calories, along with 1.3 g protein, 7.1 g carbohydrates and 0.3 g fat.

1 amrood (100 g) mein lagbhag 39 calorie aur 1.3 g protein hota hai. Isme 7.1 g carbs aur 0.3 g fat bhi hota hai.

1 अमरूद (100 ग्राम) में लगभग 39 कैलोरी और 1.3 ग्राम प्रोटीन होता है। इसमें 7.1 ग्राम कार्बोहाइड्रेट और 0.3 ग्राम फैट भी होता है।

100 g of Guava contains about 39 calories, 1.3 g protein, 7.1 g carbs and 0.3 g fat.

2 guavas works out to roughly 78 calories and 2.6 g of protein in total.

Yes — a good choice. Guava carries roughly 39 kcal per 100 g, which is low for an everyday Indian food. The fibre content (around 8 g per 100 g) slows digestion and steadies appetite between meals. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Guava contains about 1.3 g of protein per 100 g, which is considered low for Indian foods. Pair it with dal, curd, paneer or eggs to lift the protein content of the meal.

Guava provides roughly 7.1 g of carbohydrates and 5.9 g of sugar per 100 g. That is a moderate carbohydrate load for a typical serving. Portion control and pairing with protein, vegetables or curd help blunt the blood-sugar response. Anyone managing diabetes should confirm portions with their own doctor or dietitian.

Guava is best eaten at evening snack.

For a 70 kg adult, burning the roughly 39 calories in 1 medium guava takes brisk walking for about 8 minutes, or cycling for about 6 minutes, or running for about 4 minutes, or yoga for about 11 minutes.

Compare Guava with other foods

Guava vs Banana Guava vs Apple Guava vs Ber Guava vs Cherries Guava vs Chikoo

Similar foods in Fruits

Banana

105 kcal

Apple

94 kcal

Ber

49 kcal

Cherries

60 kcal

Chikoo (Sapota)

73 kcal

Fig (Anjeer)

41 kcal

Trending Indian foods

Chai (Tea)

75 kcal

Biryani

350 kcal

Curd (Yogurt)

98 kcal

Chana Masala

180 kcal

Rajma

165 kcal

Dal

120 kcal

Palak Paneer

220 kcal

Pav Bhaji

400 kcal

Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB) — Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM, Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0. INDB is derived from the ICMR-NIN Indian Food Composition Tables (IFCT 2017 and 2004).

Serving sizes are typical Indian household portions set by FitDesi, with nutrients scaled from the per-100 g values. Figures vary with recipe, oil used and regional preparation.

Last updated: 30 October 2026

This page is for general information only and is not medical advice. See our disclaimer.