Mutton Yakhni Calories & Nutrition (मटन यख़नी)

Mutton Yakhni has 156 calories per 1 katori (104 kcal per 100 g)

Dinner Health Rating: 8/10 Best time: Lunch, Dinner
156 kcal

Mutton Yakhni Calories by Serving Size

Most people measure Indian food in katoris, plates and pieces — not grams. Here is Mutton Yakhni broken down the way you actually eat it.

Serving Weight Calories Protein Carbs Fat
100 g 100 g 104 kcal 8.3 g 0.9 g 7.7 g
1 katori standard 150 g 156 kcal 12.4 g 1.3 g 11.6 g
1 bowl 200 g 208 kcal 16.5 g 1.7 g 15.5 g
2 katori 300 g 312 kcal 24.8 g 2.6 g 23.2 g
Values are scaled from the standard serving and rounded. Actual figures vary with recipe, oil used and regional preparation.
+ Add Mutton Yakhni to your thali See the total calories of your whole meal.
Nutrition Facts — Mutton Yakhni (per 1 katori)
Nutrient Per serving Per 100 g % DV*
Calories 156 kcal 104 kcal 8%
Protein 12.4 g 8.3 g 25%
Carbohydrates 1.3 g 0.9 g 0%
Fat 11.6 g 7.7 g 18%
Fiber 1 g 0.7 g 4%
Sugar 0.2 g 0.1 g 0%
* Percent Daily Values are based on a 2,000 calorie diet.
Where the calories come from
Protein 12.4 g · 31%
Carbs 1.3 g · 3%
Fat 11.6 g · 66%
Burn it off

Minutes of activity to burn 156 kcal (70 kg adult):

Brisk walking 33 min
Cycling 22 min
Running 17 min
Yoga 45 min

Is Mutton Yakhni good for weight loss?

Yes — a good choice

Mutton Yakhni carries roughly 104 kcal per 100 g, which is moderate for an everyday Indian food. It also delivers about 8.3 g of protein per 100 g, which helps you stay full for longer and protects muscle while you are in a calorie deficit. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Is Mutton Yakhni good for muscle gain?

Useful as a supporting food

Mutton Yakhni provides about 8.3 g of protein per 100 g, which counts as moderate for Indian foods. That works out to roughly 8 g of protein per 100 kcal, so it is a reasonable way to hit a protein target. If you are training for size, aim for 1.6–2.2 g of protein per kg of bodyweight per day and spread it across 4–5 meals.

Health tips for eating Mutton Yakhni

Watch the portion and the amount of oil used. Pair with a protein source and vegetables for a balanced meal.

About Mutton Yakhni

Mutton cooked in a mild yogurt gravy flavoured with fennel and cardamom.

Frequently asked questions about Mutton Yakhni

1 katori mutton yakhni (150 g) contains approximately 156 calories, along with 12.4 g protein, 1.3 g carbohydrates and 11.6 g fat.

1 katori mutton yakhni (150 g) mein lagbhag 156 calorie aur 12.4 g protein hota hai. Isme 1.3 g carbs aur 11.6 g fat bhi hota hai.

1 कटोरी मटन यख़नी (150 ग्राम) में लगभग 156 कैलोरी और 12.4 ग्राम प्रोटीन होता है। इसमें 1.3 ग्राम कार्बोहाइड्रेट और 11.6 ग्राम फैट भी होता है।

100 g of Mutton Yakhni contains about 104 calories, 8.3 g protein, 0.9 g carbs and 7.7 g fat.

2 katori works out to roughly 312 calories and 24.8 g of protein in total.

Yes — a good choice. Mutton Yakhni carries roughly 104 kcal per 100 g, which is moderate for an everyday Indian food. It also delivers about 8.3 g of protein per 100 g, which helps you stay full for longer and protects muscle while you are in a calorie deficit. You can fit reasonable portions into a fat-loss diet without much trouble, as long as the rest of your day stays within your calorie target.

Mutton Yakhni contains about 8.3 g of protein per 100 g, which is considered moderate for Indian foods.

Mutton Yakhni provides roughly 0.9 g of carbohydrates and 0.1 g of sugar per 100 g. That is a moderate carbohydrate load for a typical serving. Portion control and pairing with protein, vegetables or curd help blunt the blood-sugar response. Anyone managing diabetes should confirm portions with their own doctor or dietitian.

Mutton Yakhni is best eaten at lunch, dinner.

For a 70 kg adult, burning the roughly 156 calories in 1 katori mutton yakhni takes brisk walking for about 33 minutes, or cycling for about 22 minutes, or running for about 17 minutes, or yoga for about 45 minutes.

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Data source: nutrition values are drawn from the Indian Nutrient Databank (INDB) — Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM, Curr Dev Nutr 2024;8(7):103790, used under CC BY 4.0. INDB is derived from the ICMR-NIN Indian Food Composition Tables (IFCT 2017 and 2004).

Serving sizes are typical Indian household portions set by FitDesi, with nutrients scaled from the per-100 g values. Figures vary with recipe, oil used and regional preparation.

Last updated: 30 October 2026

This page is for general information only and is not medical advice. See our disclaimer.